Dominican Republic exports of
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $153.96K and quantity 66,917Kg.
Dominican Republic exported Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen to Haiti ($111.11K , 55,653 Kg), France ($18.11K , 3,398 Kg), United States ($12.43K , 4,253 Kg), Spain ($6.26K , 208 Kg), Curaçao ($2.97K , 1,640 Kg).
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2019