Dominican Republic Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Dominican Republic exports of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried was $0.70K and quantity 403Kg.
Dominican Republic exported Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to United States ($0.35K , 303 Kg), Haiti ($0.28K , 88 Kg), Jamaica ($0.07K , 12 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Dominican Republic	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	World	0.70	403	Kg
Dominican Republic	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	United States	0.35	303	Kg
Dominican Republic	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	Haiti	0.28	88	Kg
Dominican Republic	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	Jamaica	0.07	12	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried

Please note: Exports is gross exports and Imports is gross imports