Dominican Republic Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $1.90K and quantity 979Kg.
Dominican Republic exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to United States ($1.90K , 979 Kg)Dominican Republic exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $1.90K and quantity 979Kg.
Dominican Republic exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to United States ($1.90K , 979 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018United States1.90979Kg
 Dominican RepublicExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018 World1.90979Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports