Dominica Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominica imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $58.12K and quantity 16,300Kg.
Dominica imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Canada ($43.55K , 13,610 Kg), France ($9.10K , 1,419 Kg), United Kingdom ($5.43K , 1,266 Kg), Unspecified ($0.03K , 5 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 DominicaImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019 World58.1216,300Kg
 DominicaImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019Canada43.5513,610Kg
 DominicaImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019France9.101,419Kg
 DominicaImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019United Kingdom5.431,266Kg
 DominicaImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62019Unspecified0.035Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6


Please note: Exports is gross exports and Imports is gross imports