Dominica Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Dominica exports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $0.08K and quantity 45Kg.
Dominica exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to British Virgin Islands ($0.08K , 45 Kg)Dominica exports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $0.08K and quantity 45Kg.
Dominica exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to British Virgin Islands ($0.08K , 45 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Dominica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	British Virgin Islands	0.08	45	Kg
Dominica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	World	0.08	45	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports