Dominica Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominica exports of Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) was $35.57K and quantity 6,101Kg.
Dominica exported Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) to France ($33.21K , 5,527 Kg), British Virgin Islands ($1.53K , 337 Kg), Unspecified ($0.84K , 237 Kg).

Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 DominicaExport030269Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304)2018 World35.576,101Kg
 DominicaExport030269Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304)2018France33.215,527Kg
 DominicaExport030269Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304)2018British Virgin Islands1.53337Kg
 DominicaExport030269Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304)2018Unspecified0.84237Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030269: Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304)


Please note: Exports is gross exports and Imports is gross imports