Cayman Islands Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Cayman Islands imports of Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares was $347.05K and quantity 146,477Kg.
Cayman Islands imported Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares from United States ($309.00K , 130,422 Kg), Jamaica ($36.41K , 15,366 Kg), United Kingdom ($1.50K , 631 Kg), United States Minor Outlying I ($0.14K , 59 Kg).

Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Cayman IslandsImport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2021 World347.05146,477Kg
 Cayman IslandsImport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2021United States309.00130,422Kg
 Cayman IslandsImport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2021Jamaica36.4115,366Kg
 Cayman IslandsImport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2021United Kingdom1.50631Kg
 Cayman IslandsImport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2021United States Minor Outlying I0.1459Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 190120: Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares


Please note: Exports is gross exports and Imports is gross imports