Cayman Islands Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Cayman Islands imports of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked was $7.11K and quantity 2,220Kg.
Cayman Islands imported Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked from United States ($7.11K , 2,220 Kg)Cayman Islands imports of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked was $7.11K and quantity 2,220Kg.
Cayman Islands imported Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked from United States ($7.11K , 2,220 Kg).

Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked exports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Cayman IslandsImport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2021United States7.112,220Kg
 Cayman IslandsImport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2021 World7.112,220Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030563: Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked


Please note: Exports is gross exports and Imports is gross imports