Cayman Islands Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Cayman Islands imports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $405.74K and quantity 32,681Kg.
Cayman Islands imported Meat, preserved; of bovine animals, salted, in brine, dried or smoked from United States ($387.40K , 31,204 Kg), Jamaica ($14.41K , 1,161 Kg), United Kingdom ($3.93K , 316 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Cayman Islands	Import	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	World	405.74	32,681	Kg
Cayman Islands	Import	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	United States	387.40	31,204	Kg
Cayman Islands	Import	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	Jamaica	14.41	1,161	Kg
Cayman Islands	Import	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	United Kingdom	3.93	316	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports