Cayman Islands Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Cayman Islands imports of Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $272.16K and quantity 23,789Kg.
Cayman Islands imported Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled from United States ($272.16K , 23,789 Kg)Cayman Islands imports of Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $272.16K and quantity 23,789Kg.
Cayman Islands imported Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled from United States ($272.16K , 23,789 Kg).

Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled exports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Cayman Islands	Import	020422	Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled	2021	United States	272.16	23,789	Kg
Cayman Islands	Import	020422	Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled	2021	World	272.16	23,789	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020422: Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

Please note: Exports is gross exports and Imports is gross imports