Cape Verde imports of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $378.55K and quantity 183,149Kg.
Cape Verde imported Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Portugal ($365.39K , 178,604 Kg), Spain ($8.95K , 2,650 Kg), France ($2.67K , 1,412 Kg), Italy ($1.39K , 370 Kg), United States ($0.09K , 73 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2021