Cape Verde Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Cape Verde imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1.23K and quantity 100Kg.
Cape Verde imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Portugal ($1.23K , 100 Kg)Cape Verde imports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1.23K and quantity 100Kg.
Cape Verde imported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Portugal ($1.23K , 100 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Cape Verde	Import	030520	Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine	2021	Portugal	1.23	100	Kg
Cape Verde	Import	030520	Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine	2021	World	1.23	100	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine

Please note: Exports is gross exports and Imports is gross imports