Cape Verde imports of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $23.96K and quantity 6,154Kg.
Cape Verde imported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Spain ($21.93K , 5,703 Kg), Portugal ($1.26K , 291 Kg), Italy ($0.60K , 137 Kg), Unspecified ($0.16K , 23 Kg).
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2019