Cape Verde imports of
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 was $630.95K and quantity 131,831Kg.
Cape Verde imported Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 from Spain ($461.12K , 76,662 Kg), Portugal ($156.56K , 51,823 Kg), Germany ($11.71K , 3,102 Kg), Italy ($1.53K , 233 Kg), Unspecified ($0.03K , 11 Kg).
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 exports by country in 2019