Cape Verde imports of
Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked was $144.33K and quantity 21,273Kg.
Cape Verde imported Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked from Spain ($132.97K , 20,049 Kg), Portugal ($4.57K , 344 Kg), Germany ($3.54K , 400 Kg), Italy ($3.25K , 480 Kg).
Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked exports by country in 2019