Cape Verde Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Cape Verde imports of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $323.21K and quantity 181,228Kg.
Cape Verde imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from Portugal ($160.52K , 79,185 Kg), Spain ($137.77K , 90,057 Kg), Italy ($16.68K , 6,511 Kg), Belgium ($7.44K , 5,282 Kg), Brazil ($0.80K , 193 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018 World323.21181,228Kg
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Portugal160.5279,185Kg
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Spain137.7790,057Kg
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Italy16.686,511Kg
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Belgium7.445,282Kg
 Cape VerdeImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Brazil0.80193Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports