Cameroon imports of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter was $15.50K and quantity 12,252Kg.
Cameroon imported Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter from France ($11.85K , 6,049 Kg), Canada ($1.32K , 25 Kg), Lebanon ($1.13K , 4,585 Kg), Netherlands ($0.59K , 1,166 Kg), Belgium ($0.34K , 285 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter exports by country in 2019