Cameroon Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Cameroon exports of Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $0.34K and quantity 1,700Kg.
Cameroon exported Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to Germany ($0.20K , 700 Kg), Belgium ($0.14K , 1,000 Kg).

Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CameroonExport200590Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018 World0.341,700Kg
 CameroonExport200590Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Germany0.20700Kg
 CameroonExport200590Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Belgium0.141,000Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200590: Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports