Canada exports of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter was $785.46K and quantity 232,906Kg.
Canada exported Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to United States ($694.84K , 190,868 Kg), United Kingdom ($46.41K , 23,200 Kg), Hong Kong, China ($36.11K , 15,018 Kg), China ($5.39K , 2,541 Kg), Cameroon ($1.86K , 877 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2019