Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | World | 41,092.74 | 8,899,080 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | United States | 37,980.95 | 7,735,850 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Spain | 1,479.70 | 540,169 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | France | 939.57 | 409,000 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | St. Kitts and Nevis | 203.97 | 43,329 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Dominican Republic | 138.49 | 24,948 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Greece | 87.83 | 35,010 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Korea, Rep. | 70.25 | 26,680 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Switzerland | 48.71 | 8,037 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Poland | 28.70 | 17,918 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | China | 27.29 | 7,614 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Benin | 26.13 | 25,260 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Other Asia, nes | 21.63 | 13,495 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Japan | 20.33 | 4,203 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Netherlands | 6.42 | 800 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Antigua and Barbuda | 5.88 | 5,088 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Bermuda | 4.78 | 796 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Italy | 0.97 | 368 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Trinidad and Tobago | 0.46 | 402 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Ghana | 0.38 | 63 | Kg |
Canada | Export | 030269 | Fish; fresh or chilled, n.e.s. in heading no. 0302 (excluding fillets, livers, roes and other fish meat of heading no. 0304) | 2019 | Saint Pierre and Miquelon | 0.30 | 50 | Kg |