Canada Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Canada exports of Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter was $16,151.47K and quantity 53,171,800Kg.
Canada exported Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter to United States ($16,105.70K , 53,052,700 Kg), Guyana ($37.44K , 97,072 Kg), Saint Pierre and Miquelon ($4.36K , 11,523 Kg), Belgium ($2.36K , 6,245 Kg), France ($1.61K , 4,260 Kg).

Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018 World16,151.4753,171,800Kg
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018United States16,105.7053,052,700Kg
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018Guyana37.4497,072Kg
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018Saint Pierre and Miquelon4.3611,523Kg
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018Belgium2.366,245Kg
 CanadaExport170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter2018France1.614,260Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170240: Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, the syrup not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports