Barbados Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Barbados imports of Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 was $1,252.11K and quantity 642,298Kg.
Barbados imported Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 from Canada ($695.14K , 330,313 Kg), United States ($474.50K , 264,051 Kg), Germany ($82.47K , 47,934 Kg).

Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 exports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Barbados	Import	021019	Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1	2019	World	1,252.11	642,298	Kg
Barbados	Import	021019	Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1	2019	Canada	695.14	330,313	Kg
Barbados	Import	021019	Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1	2019	United States	474.50	264,051	Kg
Barbados	Import	021019	Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1	2019	Germany	82.47	47,934	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021019: Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1

Please note: Exports is gross exports and Imports is gross imports