Burkina Faso Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Burkina Faso imports of Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) was $8.26K and quantity 4,585Kg.
Burkina Faso imported Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) from Netherlands ($8.19K , 4,370 Kg), Cote d'Ivoire ($0.07K , 215 Kg).

Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Burkina FasoImport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2018 World8.264,585Kg
 Burkina FasoImport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2018Netherlands8.194,370Kg
 Burkina FasoImport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2018Cote d'Ivoire0.07215Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030541: Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)


Please note: Exports is gross exports and Imports is gross imports