Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | World | 51,422.45 | 11,752,100 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Germany | 24,472.03 | 7,562,230 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Netherlands | 11,958.82 | 1,832,270 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | France | 8,102.00 | 1,258,700 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | United Kingdom | 1,820.64 | 315,373 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Denmark | 1,806.17 | 271,618 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Morocco | 1,732.13 | 281,689 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Bulgaria | 669.96 | 93,506 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Poland | 346.95 | 50,684 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Spain | 289.22 | 40,900 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Portugal | 140.60 | 30,539 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Greece | 22.13 | 7,189 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | China | 19.19 | 761 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Luxembourg | 17.59 | 2,608 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Italy | 11.04 | 652 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Vietnam | 6.68 | 908 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Lithuania | 4.65 | 1,791 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Sweden | 1.30 | 167 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Estonia | 1.17 | 484 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Romania | 0.14 | 14 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Seychelles | 0.03 | 2 | Kg |
Belgium | Import | 160419 | Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 | 2018 | Ecuador | 0.00 | 10 | Kg |