Burundi Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Burundi imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.99K and quantity 1,509Kg.
Burundi imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Tanzania ($0.99K , 1,509 Kg)Burundi imports of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 was $0.99K and quantity 1,509Kg.
Burundi imported Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 from Tanzania ($0.99K , 1,509 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 BurundiImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021Tanzania0.991,509Kg
 BurundiImport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021 World0.991,509Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6


Please note: Exports is gross exports and Imports is gross imports