Burundi Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Burundi imports of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $8.83K and quantity 31,596Kg.
Burundi imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from United Arab Emirates ($5.81K , 9,169 Kg), Belgium ($1.92K , 21,718 Kg), France ($1.10K , 709 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Burundi	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	World	8.83	31,596	Kg
Burundi	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	United Arab Emirates	5.81	9,169	Kg
Burundi	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	Belgium	1.92	21,718	Kg
Burundi	Import	200310	Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid	2018	France	1.10	709	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid

Please note: Exports is gross exports and Imports is gross imports