Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports from South Africa

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top importers of Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen from South Africa were Namibia ($128.39K , 113,361 Kg), Botswana ($116.18K , 36,813 Kg), Lesotho ($69.66K , 56,233 Kg), Mozambique ($64.98K , 115,140 Kg), Zimbabwe ($38.85K , 24,434 Kg).

Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 NamibiaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa128.39113,361Kg
 BotswanaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa116.1836,813Kg
 LesothoImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa69.6656,233Kg
 MozambiqueImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa64.98115,140Kg
 ZimbabweImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa38.8524,434Kg
 ZambiaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa13.5310,573Kg
 EswatiniImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa10.777,773Kg
 Congo, Dem. Rep.Import200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa8.723,059Kg
 MalawiImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa5.992,773Kg
 SeychellesImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa4.182,949Kg
 AngolaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa1.083,195Kg
 GhanaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa1.052,016Kg
 MadagascarImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa0.99549Kg
 MauritiusImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa0.66375Kg
 New ZealandImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa0.29176Kg
 UgandaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa0.20157Kg
 RwandaImport200540Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021South Africa0.0415Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200540: Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports