Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports to Vanuatu

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid to Vanuatu were France ($10.68K , 3,955 Kg), European Union ($10.67K , 3,955 Kg), Australia ($1.09K , 528 Kg), New Zealand ($0.75K , 258 Kg) France ($10.68K , 3,955 Kg), European Union ($10.67K , 3,955 Kg), Australia ($1.09K , 528 Kg), New Zealand ($0.75K , 258 Kg), Brazil ($0.01K , 3 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 FranceExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Vanuatu10.683,955Kg
 European UnionExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Vanuatu10.673,955Kg
 AustraliaExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Vanuatu1.09528Kg
 New ZealandExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Vanuatu0.75258Kg
 BrazilExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Vanuatu0.013Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports