Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports to St. Vincent and the Grenadines

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to St. Vincent and the Grenadines were Barbados ($3.81K , 2,421 Kg), Trinidad and Tobago ($3.24K , 2,062 Kg), Dominica ($0.14K , 500 Kg).

Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 BarbadosExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021St. Vincent and the Grenadines3.812,421Kg
 Trinidad and TobagoExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021St. Vincent and the Grenadines3.242,062Kg
 DominicaExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021St. Vincent and the Grenadines0.14500Kg
 TurkeyExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2021St. Vincent and the Grenadines0.026Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200551: Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports