Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports to St. Vincent and the Grenadines

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid to St. Vincent and the Grenadines were Turkey ($0.13K , 114 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 TurkeyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021St. Vincent and the Grenadines0.13114Kg
 BrazilExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021St. Vincent and the Grenadines0.0712Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports