Vegetables; edible, n.e.s. in chapter 7, fresh or chilled exports to St. Vincent and the Grenadines

In 2021, Top exporters of Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to St. Vincent and the Grenadines were Bahrain ($7.74K , 2,014 Kg), United States ($3.66K , 2,449 Kg), Barbados ($1.70K , 3,561 Kg), Brazil ($0.48K , 594 Kg) Bahrain ($7.74K , 2,014 Kg), United States ($3.66K , 2,449 Kg), Barbados ($1.70K , 3,561 Kg), Brazil ($0.48K , 594 Kg), Turkey ($0.00K , 2 Kg).

Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2021