Meat; of swine, n.e.s. in item no. 0203.2, frozen exports to St. Vincent and the Grenadines

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat; of swine, n.e.s. in item no. 0203.2, frozen to St. Vincent and the Grenadines were United States ($522.20K , 157,695 Kg), Turkey ($8.52K , 2,583 Kg), United Kingdom ($1.52K , 850 Kg), Bahrain ($0.45K , 56 Kg) United States ($522.20K , 157,695 Kg), Turkey ($8.52K , 2,583 Kg), United Kingdom ($1.52K , 850 Kg), Bahrain ($0.45K , 56 Kg), Brazil ($0.05K , 20 Kg).

Meat; of swine, n.e.s. in item no. 0203.2, frozen imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport020329Meat; of swine, n.e.s. in item no. 0203.2, frozen2021St. Vincent and the Grenadines522.20157,695Kg
 TurkeyExport020329Meat; of swine, n.e.s. in item no. 0203.2, frozen2021St. Vincent and the Grenadines8.522,583Kg
 United KingdomExport020329Meat; of swine, n.e.s. in item no. 0203.2, frozen2021St. Vincent and the Grenadines1.52850Kg
 BahrainExport020329Meat; of swine, n.e.s. in item no. 0203.2, frozen2021St. Vincent and the Grenadines0.4556Kg
 BrazilExport020329Meat; of swine, n.e.s. in item no. 0203.2, frozen2021St. Vincent and the Grenadines0.0520Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020329: Meat; of swine, n.e.s. in item no. 0203.2, frozen


Please note: Exports is gross exports and Imports is gross imports