Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) exports to Turks and Caicos Isl.

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) to Turks and Caicos Isl. were United States ($8.78K , 1,182 Kg), France ($0.45K , 35 Kg).

Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Turks and Caicos Isl.8.781,182Kg
 FranceExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Turks and Caicos Isl.0.4535Kg
 European UnionExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Turks and Caicos Isl.0.4535Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)


Please note: Exports is gross exports and Imports is gross imports