Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations) exports to Saint Pierre and Miquelon

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations) to Saint Pierre and Miquelon were European Union ($4.90K , 616 Kg), France ($4.81K , 598 Kg).

Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport160242Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Saint Pierre and Miquelon4.90616Kg
 FranceExport160242Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Saint Pierre and Miquelon4.81598Kg
 BelgiumExport160242Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)2021Saint Pierre and Miquelon0.013Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160242: Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)


Please note: Exports is gross exports and Imports is gross imports