Meat; of bovine animals, boneless cuts, fresh or chilled exports to Saint Pierre and Miquelon

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat; of bovine animals, boneless cuts, fresh or chilled to Saint Pierre and Miquelon were Canada ($687.53K , 76,059 Kg), France ($59.02K , 4,562 Kg).

Meat; of bovine animals, boneless cuts, fresh or chilled imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Saint Pierre and Miquelon687.5376,059Kg
 FranceExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Saint Pierre and Miquelon59.024,562Kg
 European UnionExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Saint Pierre and Miquelon58.964,562Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020130: Meat; of bovine animals, boneless cuts, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports