Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports to El Salvador

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd to El Salvador were Nicaragua ($33,972.96K , 8,679,730 Kg), United States ($2,338.37K , 537,712 Kg), Costa Rica ($1,059.66K , 241,573 Kg), Guatemala ($75.21K , 16,550 Kg), European Union ($57.38K , 10,823 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 NicaraguaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador33,972.968,679,730Kg
 United StatesExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador2,338.37537,712Kg
 Costa RicaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador1,059.66241,573Kg
 GuatemalaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador75.2116,550Kg
 European UnionExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador57.3810,823Kg
 SpainExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador40.838,696Kg
 ItalyExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021El Salvador16.612,120Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports