In 2021, Top
exporters of
Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen to
El Salvador were Nicaragua ($7,732.44K , 2,234,480 Kg), United States ($1,370.21K , 207,715 Kg), Honduras ($966.95K , 534,582 Kg), Dominican Republic ($366.40K , 43,545 Kg), Panama ($8.70K , 2,119 Kg).
Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen imports by country in 2021