Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports to Philippines

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Philippines were China ($639.24K , 41,000 Kg), Malaysia ($9.63K , 13,300 Kg), France ($5.09K , 111 Kg), European Union ($5.09K , 111 Kg) China ($639.24K , 41,000 Kg), Malaysia ($9.63K , 13,300 Kg), France ($5.09K , 111 Kg), European Union ($5.09K , 111 Kg), Korea, Rep. ($1.93K , 139 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ChinaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Philippines639.2441,000Kg
 MalaysiaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Philippines9.6313,300Kg
 FranceExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Philippines5.09111Kg
 European UnionExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Philippines5.09111Kg
 Korea, Rep.Export030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Philippines1.93139Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports