In 2021, Top
exporters of
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, filled, weighing 2kg or less to
Nicaragua were Turkey ($360.26K , 210,685 Kg), United States ($283.03K , 70,796 Kg), Mexico ($100.24K , 39,480 Kg), Colombia ($49.36K , 13,072 Kg), Costa Rica ($22.21K , 3,390 Kg).
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, filled, weighing 2kg or less imports by country in 2021