Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports to Nicaragua

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd to Nicaragua were Costa Rica ($861.48K , 267,569 Kg), United States ($846.79K , 175,173 Kg), Guatemala ($55.91K , 9,875 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Costa RicaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Nicaragua861.48267,569Kg
 United StatesExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Nicaragua846.79175,173Kg
 GuatemalaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Nicaragua55.919,875Kg
 El SalvadorExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Nicaragua10.863,954Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports