Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter exports to St. Lucia

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to St. Lucia were United States ($18.14K , 4,332 Kg), Dominican Republic ($12.48K , 14,512 Kg), Barbados ($10.74K , 2,332 Kg), Trinidad and Tobago ($2.61K , 770 Kg) United States ($18.14K , 4,332 Kg), Dominican Republic ($12.48K , 14,512 Kg), Barbados ($10.74K , 2,332 Kg), Trinidad and Tobago ($2.61K , 770 Kg), Jamaica ($1.12K , 212 Kg).

Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport200799Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter2021St. Lucia18.144,332Kg
 Dominican RepublicExport200799Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter2021St. Lucia12.4814,512Kg
 BarbadosExport200799Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter2021St. Lucia10.742,332Kg
 Trinidad and TobagoExport200799Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter2021St. Lucia2.61770Kg
 JamaicaExport200799Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter2021St. Lucia1.12212Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200799: Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter


Please note: Exports is gross exports and Imports is gross imports