Vegetables; edible, n.e.s. in chapter 7, fresh or chilled exports to St. Lucia

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to St. Lucia were Canada ($362.82K , 343,815 Kg), France ($51.49K , 3,662 Kg), European Union ($51.44K , 3,662 Kg), Jamaica ($0.81K , 450 Kg) Canada ($362.82K , 343,815 Kg), France ($51.49K , 3,662 Kg), European Union ($51.44K , 3,662 Kg), Jamaica ($0.81K , 450 Kg), Trinidad and Tobago ($0.59K , 909 Kg).

Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021St. Lucia362.82343,815Kg
 FranceExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021St. Lucia51.493,662Kg
 European UnionExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021St. Lucia51.443,662Kg
 JamaicaExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021St. Lucia0.81450Kg
 Trinidad and TobagoExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021St. Lucia0.59909Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070990: Vegetables; edible, n.e.s. in chapter 7, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports