Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports to Gabon

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Gabon were Congo, Rep. ($131.50K , 69,000 Kg), France ($6.45K , 859 Kg), European Union ($6.45K , 859 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Congo, Rep.Export170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Gabon131.5069,000Kg
 FranceExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Gabon6.45859Kg
 European UnionExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Gabon6.45859Kg
 IndiaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Gabon1.211,400Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports