Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports to Dominican Republic

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked to Dominican Republic were United States ($2,622.37K , 566,262 Kg), European Union ($150.81K , 25,192 Kg), Germany ($65.78K , 12,916 Kg), Spain ($48.67K , 7,432 Kg), Italy ($34.90K , 4,547 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic2,622.37566,262Kg
 European UnionExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic150.8125,192Kg
 GermanyExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic65.7812,916Kg
 SpainExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic48.677,432Kg
 ItalyExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic34.904,547Kg
 NetherlandsExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Dominican Republic1.49312Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports