Meat; of bovine animals, boneless cuts, fresh or chilled exports to Dominican Republic

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat; of bovine animals, boneless cuts, fresh or chilled to Dominican Republic were United States ($7,656.22K , 591,815 Kg), Nicaragua ($212.33K , 44,859 Kg), European Union ($56.99K , 3,849 Kg).

Meat; of bovine animals, boneless cuts, fresh or chilled imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Dominican Republic7,656.22591,815Kg
 NicaraguaExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Dominican Republic212.3344,859Kg
 European UnionExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Dominican Republic56.993,849Kg
 GermanyExport020130Meat; of bovine animals, boneless cuts, fresh or chilled2021Dominican Republic56.933,849Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020130: Meat; of bovine animals, boneless cuts, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports