Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 exports to Dominica

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to Dominica were Colombia ($92.43K , 26,222 Kg), United States ($71.19K , 8,941 Kg), Belgium ($43.40K , 3,240 Kg), European Union ($43.37K , 3,241 Kg) Colombia ($92.43K , 26,222 Kg), United States ($71.19K , 8,941 Kg), Belgium ($43.40K , 3,240 Kg), European Union ($43.37K , 3,241 Kg), Jamaica ($0.63K , 104 Kg).

Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ColombiaExport180690Chocolate and other food preparations containing cocoa; n.e.s. in chapter 182021Dominica92.4326,222Kg
 United StatesExport180690Chocolate and other food preparations containing cocoa; n.e.s. in chapter 182021Dominica71.198,941Kg
 BelgiumExport180690Chocolate and other food preparations containing cocoa; n.e.s. in chapter 182021Dominica43.403,240Kg
 European UnionExport180690Chocolate and other food preparations containing cocoa; n.e.s. in chapter 182021Dominica43.373,241Kg
 JamaicaExport180690Chocolate and other food preparations containing cocoa; n.e.s. in chapter 182021Dominica0.63104Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 180690: Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18


Please note: Exports is gross exports and Imports is gross imports