Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports to Cayman Islands

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid to Cayman Islands were Italy ($6.78K , 1,521 Kg), European Union ($6.77K , 1,521 Kg), Brazil ($0.25K , 32 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ItalyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cayman Islands6.781,521Kg
 European UnionExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cayman Islands6.771,521Kg
 BrazilExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cayman Islands0.2532Kg
 TurkeyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cayman Islands0.21157Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports