Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports to Cook Islands

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid to Cook Islands were New Zealand ($6.48K , 1,487 Kg), Italy ($1.56K , 864 Kg), European Union ($1.56K , 864 Kg), Australia ($0.51K , 144 Kg), Turkey ($0.20K , 135 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands6.481,487Kg
 ItalyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands1.56864Kg
 European UnionExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands1.56864Kg
 AustraliaExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands0.51144Kg
 TurkeyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands0.20135Kg
 FijiExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands0.0431Kg
 UkraineExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Cook Islands0.039Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports