Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) exports to Cook Islands

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2021, Top exporters of Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) to Cook Islands were New Zealand ($16.12K , 2,397 Kg), Italy ($6.75K , 868 Kg).

Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
New Zealand	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2021	Cook Islands	16.12	2,397	Kg
Italy	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2021	Cook Islands	6.75	868	Kg
European Union	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2021	Cook Islands	6.74	868	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)

Please note: Exports is gross exports and Imports is gross imports