Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports to Cook Islands

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd to Cook Islands were New Zealand ($27.84K , 3,185 Kg), Turkey ($0.19K , 46 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Cook Islands27.843,185Kg
 TurkeyExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Cook Islands0.1946Kg
 UkraineExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Cook Islands0.049Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports